The Oak Room Restaurant offers a modern take on traditional Irish cuisine. The restaurant prides itself on sourcing the freshest, seasonal ingredients, many of which are sourced locally to ensure that the dishes served are of the highest quality. The team of experienced chefs are dedicated to creating innovative and delicious meals that showcase the best of Irish produce.
The Oak Room Restaurant’s ultimate goal is to provide guests with an exceptional dining experience. The restaurant strives to offer not only delicious food, but also a friendly and welcoming atmosphere, as well as attentive and attentive service. The Oak Room Restaurant understands that a great meal should not come at a high cost, and is committed to offering quality cuisine and service at an affordable price. Whether customers are celebrating a special occasion or just looking for a great meal, The Oak Room Restaurant invites them to experience the best of modern Irish cuisine.
The Oak Room Restaurant’s menu offers a diverse range of dishes to please every palate.
For starters, guests can choose from a selection of delicious options such as creamy goat’s cheese served with a balsamic reduction, savoury salted cod fritters, succulent confit chicken, and tender barbecued pork belly.
For the main course, The Oak Room Restaurant offers an array of options such as the unique and flavorful curried monkfish, succulent duck breast, tender lamb, and a classic steak.
The menu also features a beautiful assortment of desserts that are made in-house. From classic crème brûlée to rich chocolate mousse, to seasonal fruit tarts, the restaurant’s pastry team has a wide range of delicious options that are sure to satisfy even the sweetest tooth.
Whether you’re in the mood for something light or hearty, The Oak Room Restaurant’s menu has something for everyone. So come in and join us for a meal, we guarantee you won’t be disappointed.